2020 - 2021 Practicum Applications are Open!
2019-2020 CTC & ASC Student Remind
This will provide parents and students updates and reminders throughout the school year.
Campus News
Hospitality Services student rotations at the Arlington Hilton today preparing for banquet set up. Fatima and Ariana are preparing for the evening catering event. Amy and Leo are assisting with laundry.
16 hours ago
Hospitality Services students volunteered last week at the 2019 Dallas Feast of Sharing. These students organized a sock drive on campus and were able to donate over 4000 pairs of socks for the homeless. Magnificent!
16 hours ago
Love to see our students giving back to the community! Thank you Ms. Will for providing this opportunity for our students!
Would you like to gift a taste of the CTC to your loved ones or have goodies on hand to bake during the holidays?
Would your Secret Santa enjoy dining at the Bistro or to have a taste?
Would you like to treat yourself to some CTC goodness?
Shop for Mason Jars and Gift Certificates from The Bistro @ CTC!
Each jar is $8 or 5 jars for $35.
Orders open until December 6 with pick up on December 12 and 13.
Payment methods accepted include cash or personal check.
Questions? Call The Bistro at 682-867-9546 or email amonroe@aisd.net
docs.google.com/forms/d/e/1FAIpQLSfQ7pDx73R96pB_M50A_VFzlJ0QPreAXuw4SbwWA0tHqywzfg/viewform
The Bistro is closed until December, including for career cash!
For your planning - the last Bistro of 2019 is December 4, 2019. Look for an email next week about the special.
Thank you for your continued support of the Bistro @ CTC. ~atm
20 hours ago
Jan Campbell
Agriculture - Veterinarian Assistant Practicum students, Deshawn performing a blood draw from the jugular vein of a dog, and Christian placing a catheter in the cephalic vein of a dog at Veterinary Referral and Emergency Hospital of Arlington this morning. Way to go guys!
2 days ago
Atthill Hill
I cannot thank our business and community partners enough for providing these opportunities for our students!
Veterinary Referral & Emergency Hospital of Arlington- VREHA
Wow I see my grandson - way to go DeShawn Hill💕💕
David A. Hill Alexandria Hill Dre Hill Alice Tyson DeShawn Hill Check him out
Culinary Practicum student Alanis G. is working for Prince Lebanese at a cater event. She started her Practicum with Prince in September and is now on the payroll for weekend events. Aziz Kotby reports she is professional and growing every day in her experience. Thank you to Aziz and Prince for this fabulous opportunity for CTC student Alanis in her journey to join the food industry as a chef after high school!
3 days ago
CTC Graphic Design & Illustration II student, Nick W. (Sam Houston High School) designed the cover of the Animal Services' 2020 Adopted Pets Around Arlington Calendar. Click on the link below to pre-order your calendar today and support Arlington Animal Services. Congratulations Nick!
5 days ago
The turkey is coming together. Mrs. Isbrecht’s health science classes are helping put up feathers. Goal is to have every hand represented at CTC.
7 days ago
Students are having a great time in the Chick-Fil-A Leader Academy. Thank you Carmenza with North Collins Chick-Fil-A for sponsoring CTC students!
1 week ago
Students are having a great time in the Chick-Fil-A Leader Academy. Thank you Carmenza with North Collins Chick-Fil-A for sponsoring CTC students!
1 week ago
Love Carmenza! She gives back to her community whole heartedly.
Carmenza is an amazing lady!
Chef Chavoya took three students, Kaleb B., Jasmine A., and Trevor S. to the Kid Fit Invitational sponsored by Dairy Max and Medical City Dallas
The team worked with Genghis Grill and a Medical City nutrition coach for six weeks to create a dish for the kids menu. The dish (Open Sesame Bowl) had to have certain components and nutritional values as well as a tag line. Just like in Ali Baba and the 40 thieves the Open Sesame Bowl is your password to deliciousness! The judges liked the use of beef and clever marketing line. One of the kid judges enjoyed three helpings. The team will find out this month if their dish will be featured on the Genghis Grill menu. It is quite an accomplishment to make it to demo day!
2 weeks ago