Campus Role: Teacher
Campus Team: Hospitality and Tourism
Since early age I have been passionate about the culinary world and everything that is food. I look forward to helping other students develop that same passion about food.
I started off by taking Culinary Arts in high school and then graduated with a BS Hospitality Management from UNT. I attended culinary school and have years of restaurant experience.
| Period | Time | Class | Period | Time | Class |
| 1 & 2 | 8:00 – 11:05 | CULINARY ARTS I | 7 & 8 | 8:00 – 11:05 | ADVANCED CULINARY |
| 3 & 4 | 11:25 – 3:15 | CULINARY ARTS I | 3 & 4 | 11:25 – 3:15 | CONFERENCE |